SmokeaZ Simple Smoker - Loading the Skewers

!±8± SmokeaZ Simple Smoker - Loading the Skewers

www.smokeaz.net - After the beef jerky meat has been marinating for 3 hours or more I will take out of the refrigerator to thread onto the skewers of the SmokeaZ Simple meat smoker system. The meat smoker has six skewers and each skewer can hold 8 to 10 pieces of beef jerky meat. I will thread the meat onto the skewers one at a time at one end of the piece. It is best to thread the skewer through the toughest end so that the chance of the jerky strip falling off the skewer is lessened. Once the skewer is loaded with the beef jerky meat I place it into the notches at the top of the SmokeaZ Simple Smoker chamber. There are notches for a total of six skewers so theoretically you can load the Simple meat Smoker with up to 60 pieces of delicious beef jerky!

SmokeaZ Simple Smoker - Loading the Skewers

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